Red Thai Curry Paste

Thai Curry Paste

Red Thai Curry Paste

Red Thai curry paste is a versatile and flavorful ingredient that forms the basis of many delicious Thai dishes. Known for its vibrant red color and bold spicy taste, this paste adds a delightful kick to any culinary creation. It is made by grinding together various aromatic and pungent ingredients, creating a harmonious blend of flavors that are distinctive to Thai cuisine. The main components of red Thai curry paste typically include red chili peppers, garlic, shallots, lemongrass, ginger, shrimp paste, and a variety of spices such as coriander seeds, cumin, and peppercorns. These ingredients are traditionally ground together using a mortar and pestle to create a paste with a smooth consistency. The key element that gives red Thai curry paste its characteristic heat is the red chili peppers. Garlic and shallots provide a rich and savory undertone, while lemongrass adds a bright citrusy aroma. Galangal, with its unique ginger-like flavor, adds depth and complexity to the paste. Shrimp paste, a fermented product made from ground shrimp, adds a distinct umami taste and enhances the overall flavor profile. The spices used in red Thai curry paste, such as coriander seeds, cumin, and peppercorns, contribute to its aromatic qualities and help balance the heat of the chilies. These spices add layers of complexity to the paste, ensuring a well-rounded flavor experience.

Red Thai curry paste is a staple ingredient in many Thai dishes, particularly in the popular red curry. It serves as the foundation for creating a flavorful and spicy curry sauce when combined with coconut milk, vegetables, and protein of choice, such as chicken, beef, shrimp, or tofu. The paste can also be used as a marinade for meats or seasoning for stir-fries, soups, and noodle dishes. When using red Thai curry paste, it's important to note that it can be quite spicy, so the amount used should be adjusted according to personal preference. It is often recommended to start with a smaller quantity and add more if desired, to achieve the desired level of heat.

Our envision is to make ourselves a leading exporter in the red Thai curry paste industry. We are looking to sell red Thai curry paste in the United Arab Emirates, the United States, Canada, and Africa. And our emerging market is Australia and Russia for red Thai curry paste. Now we are the leading manufacturer and exporter of red Thai curry paste in Rajkot, Gujarat, India. Try Aazito red Thai curry paste to make your mood happier.

Benefits

  • Rich in Protein
  • High Fiber & Mineral
  • Better for Heart Patients.
  • Protect Your Health 
  • Increase Antioxidant Capacity.
  • Increased Blood and Brain Cells Circulation 

Information 

  • 100% Natural
  • Non- GMO
  • No- MSG
  • No Color Added
  • No Flavour Added
  • 12 Months Shelf Life

Packing

  • 400g / 1kg