Pav Bhaji

Ready to Eat

Pav Bhaji

Pav Bhaji is the most popular dish in the whole of India. Pavbhaji is also famous in neighboring countries like Pakistan, Bangladesh, and Nepal. Pav Bhaji is the heart of Indian street food. Its origin is Mumbai based in India. In Indian restaurants, pav bhaji is the highest-selling dish the whole year. Indian People love to pav bhaji, So that's why we want to serve it in a modern way. Introduce Aazito's Canned Pavbhaji. Which is similar to a restaurant but only different is packed in a can or pouch. The same taste and same aroma will be served by aazito foods. Its pack is in Ready To Eat form, Whenever you think to eat it, Just Heat It and Eat It at any time anywhere. We serve Ready To Eat Pav Bhaji in Canned and Pouches. Both are without preservatives and have no added artificial flavors. We made it with 100% natural Indian vegetables and Indian famous spices. We are 100% sure when you eat it you just think about us. Canned and Pouches are both processed with the sterilization method so, no bacteria are inside the pack. It's completely safe and healthy for your body. Just Try our Ready to eat Pavbhaji and forgot about other things.

Our envision is to make ourselves a leading exporter in the ready-to-eat industry. We are looking to sell ready-to-eat pav bhaji in the United Arab Emirates, the United States, Canada, and Africa. And our emerging market is Australia and Russia for ready-to-eat pav bhaji. Now we are the leading manufacturer and exporter of ready-to-eat Indian dishes in Rajkot, Gujarat, India. Try Aazito's ready-to-eat pav bhaji to make your mood happier.

 

Benefits

  • Ready To Eat
  • Multi Vegetables
  • With High Fiber

Information 

  • Indian Dish (Indian Taste)
  • 100% natural
  • No Preservatives
  • No MSG
  • No added Colors 
  • 12 Months Shelf Life

Packing

  • Canned - 400 gm
  • Pouch - 270 gm